Baked Cheese Cake

6 ingredients
5 steps

Ingredients

  • 2 graham cracker crusts
  • 2 (8 oz.) cream cheese
  • 1 can Eagle Brand milk
  • 3 eggs
  • 1/4 c. lemon juice
  • 1 can pie filling (cherry, blueberry, etc.)

Directions

  1. 1
    Beat the cream cheese until fluffy.
  2. 2
    Then add the milk, eggs and lemon juice.
  3. 3
    Pour this mixture into two graham crusts and bake 45 minutes or until set.
  4. 4
    Cool.
  5. 5
    Top with favorite pie filling.

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