Baked Chicken

6 ingredients
4 steps

Ingredients

  • 6 boneless, skinless chicken breasts
  • 6 slices cheese (any kind)
  • 1 can cream of mushroom soup
  • 1 soup can of water
  • 1 stick (1/2 c.) oleo
  • 2 c. dry Pepperidge Farm dressing

Directions

  1. 1
    Put chicken in greased baking dish.
  2. 2
    Place cheese slice over each piece of chicken.
  3. 3
    Mix soup and water; pour over chicken. Melt oleo and mix with dressing; cover the chicken.
  4. 4
    Bake at 325° for 1 1/4 hours.

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