Baked Chicken Cheese

4 ingredients
3 steps

Ingredients

  • 2 lb. boneless chicken breasts
  • large sour cream
  • 3 cans cream of mushroom soup
  • 16 oz. Cheddar cheese

Directions

  1. 1
    Mix 8 ounces Cheddar cheese, mushroom soup and sour cream. Pour mixture over chicken.
  2. 2
    Place 8 ounces Cheddar cheese on top. Cook 2 hours at 275°; 1 hour at 350°.
  3. 3
    Place foil over first 2 hours and remove last hour.

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