Baked Cod
3 ingredients
1 steps
Ingredients
- 4 to 6 codfish fillets
- 1 c. cheese cracker crumbs
- 1/2 c. French dressing
Directions
-
1Dredge codfish in French dressing. Coat with cracker crumbs. Bake at 350° for 8 to 10 minutes or just until flaky. Do not overcook.
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