Baked Corn

6 ingredients
5 steps

Ingredients

  • 1 can cream-style corn
  • 1 can or 1 pt. whole kernel corn
  • 2 Tbsp. sugar
  • 2 Tbsp. melted butter
  • 2 eggs, lightly beaten
  • 2 Tbsp. flour

Directions

  1. 1
    Mix flour and sugar together.
  2. 2
    Beat eggs; add to corn and to melted butter.
  3. 3
    Blend well.
  4. 4
    Pour into greased 1 1/2-quart baking dish.
  5. 5
    Bake for 1 hour at 350°, or until knife inserted in middle comes out clean.

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