Baked Corn
9 ingredients
6 steps
Ingredients
- 3 c. frozen corn
- 4 c. cream-style corn
- 3 eggs, beaten
- 1 Tbsp. margarine
- 1/6 tsp. pepper
- 1/3 tsp. salt
- 1/4 c. sugar
- 1 c. milk
- 1/4 c. cornstarch
Directions
-
1Mix the first 7 ingredients together.
-
2Next, mix cornstarch with the milk.
-
3Put corn and milk together.
-
4Pour into a greased baking dish.
-
5Bake at 300° for 45 to 60 minutes.
-
6Makes 16 servings.
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