Baked Corn

6 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 (15 oz.) can creamed corn
  • 1 (15 oz.) whole kernel corn, undrained
  • 8 oz. sour cream
  • 1 pkg. Jiffy corn muffin mix
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt margarine.
  3. 3
    Mix corns, sour cream and corn muffin mix.
  4. 4
    Place mixture in greased 9 x 13-inch pan. Bake 15 minutes, then sprinkle cheese on top and bake 30 minutes.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Creamed Honey

Vintage Bee Inc.

E NOVA 3

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Margarine 80% vegetable oil, margarine

D NOVA 4

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

becel margarine

unilever

D NOVA 4

More Recipes to Try

Beef and Pasta

7 ingredients

Caramel Filled Chocolate Bars Recipe

6 ingredients

Sauteed Shrimp with Lemon-Parsley Spread and Couscous

12 ingredients

Double-Crust Apple Pie

12 ingredients

Pizza Cupcakes - Tasty Little Treats!

12 ingredients

Bati

3 ingredients

Heavenly Veggie Dip

6 ingredients

Bistro Chicken With Rosemary Roasted Potatoes Recipe

16 ingredients

Green Bloody Mary

11 ingredients

Citrus-Herb Red Potatoes

11 ingredients

Ham Stuffed Mushrooms Recipe

9 ingredients

Easy Chicken Breasts And Stuffing Recipe

3 ingredients