Baked Corn

7 ingredients
5 steps

Ingredients

  • 1 can (16 oz.) white corn
  • 2 eggs, beaten
  • 1/2 c. milk
  • 1 tsp. cornstarch
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tsp. butter

Directions

  1. 1
    Mix eggs and salt together.
  2. 2
    In bowl combine milk, cornstarch and baking powder.
  3. 3
    Add egg mixture to boil, mix well.
  4. 4
    Pour corn into small pan.
  5. 5
    Cover corn with mixture and add butter on top. Bake at 350° for 1/2 hour.

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