Baked Corn
7 ingredients
6 steps
Ingredients
- 1 (16 oz.) can corn, drained
- 1 c. milk
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 tsp. salt
- 2 Tbsp. sugar
- 2 eggs, beaten
Directions
-
1Make white sauce with milk, butter and flour.
-
2Simmer until thick.
-
3Add salt, sugar and eggs and mix well.
-
4Mix in drained corn.
-
5Pour into greased baking dish.
-
6Bake at 350° for 30 minutes.
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