Baked Corn

6 ingredients
5 steps

Ingredients

  • 2 tbsp Butter
  • 2 tbsp flour
  • 1 cup milk
  • 1 tbsp sugar
  • 15 oz corn
  • 2 tbsp eggs beaten

Directions

  1. 1
    Make roux by melting butter adding flour and milk
  2. 2
    Add 1 tablespoon sugar
  3. 3
    Add drained corn and 2 beaten eggs
  4. 4
    Pour into one and a half quart Pyrex pan
  5. 5
    Bake at 400F for 1 hour

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