Baked Corn
8 ingredients
8 steps
Ingredients
- 2 Tbsp. butter
- 1 1/4 c. milk
- 2 c. creamed corn
- salt
- 2 Tbsp. flour
- 1 Tbsp. sugar
- 2 eggs, beaten
- pepper
Directions
-
1Melt butter and add flour.
-
2Blend well.
-
3Add milk slowly. Bring to a boil and stir constantly.
-
4Add corn and sugar.
-
5Season to taste with salt and pepper.
-
6Add eggs and mix thoroughly.
-
7Turn into greased baking dish.
-
8Bake in moderate oven at 350° for 25 to 30 minutes.
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