Baked Custard

Directions

1. 1
   Beat eggs slightly to mix.
2. 2
   Add sugar and salt and beat to mix. Scald milk (crinkly film forms on top).
3. 3
   Stir into egg mixture. Add vanilla.
4. 4
   Pour into a baking dish (1 1/2-quart).
5. 5
   Set in a pan of hot water.
6. 6
   Bake at 350° for 45 to 50 minutes, just until silver knife inserted 1-inch from edge comes out clean.
7. 7
   Immediately remove from heat.
8. 8
   Center sets as it stands.
9. 9
   Makes 6 servings.