Baked Dried Beef Dip

6 ingredients
5 steps

Ingredients

  • 8 ounces cream cheese, softened
  • 2 tablespoons milk
  • 1/2 cup sour cream
  • 1 (2 1/2 ounce) jar dried beef, rinsed
  • 2 tablespoons onion flakes
  • 1/2 cup finely chopped green peppers or 1/2 cup finely chopped pecans

Directions

  1. 1
    Preheat oven to 325 degrees F.
  2. 2
    Combine all ingredients in a small ovenproof casserole dish.
  3. 3
    Bake at 325 F for 30 minutes or until bubbly.
  4. 4
    Serve warm with crackers.
  5. 5
    Serving Suggestions: Hollow out a large round bread loaf, place dip in center, wrap in tin foil and bake, vented, until dip is heated through.

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