Baked Egg Rolls

Directions

1. 1
   Mix carrots, onion, ground meat, egg, sugar, salt, garlic powder, pepper, and soy sauce together in a bowl.
2. 2
   Fill wrapper with about 2 tablespoons of the meat mixture.
3. 3
   Turn both ends in and roll them up.
4. 4
   Place on a cookie sheet sprayed with cooking spray; spray the tops with cooking spray or brush with a beaten egg.
5. 5
   Bake at 350 degrees F for 40 minutes or until the outside is golden brown and the inside is done.
6. 6
   Makes about 20.
7. 7
   Nutrition (1 roll made with ground turkey): 139 calories, 3g fat, 1g saturated fat, 0g trans fat, 31mg cholesterol, 499mg sodium, 20g carbs, 1g fiber, 1g sugar, 8g protein, 41% vit.
8. 8
   A, 2% vit.
9. 9
   C, 2% calcium, 8% iron.