Baked Eggs

7 ingredients
6 steps

Ingredients

  • 18 slices bread (without crust)
  • 4 c. milk
  • 1 tsp. dry mustard
  • 3 c. cubed ham, sausage links or crisp bacon
  • 8 eggs
  • 1 tsp. seasoned salt
  • 2 c. Cheddar cheese

Directions

  1. 1
    Beat the eggs.
  2. 2
    Add the milk and salt.
  3. 3
    Pour over the bread cubes.
  4. 4
    Then add the meat and sprinkle the cheese over all.
  5. 5
    Let this mixture set in the refrigerator overnight.
  6. 6
    Bake the next morning for 1 hour at 325°.

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