Baked Fish

6 ingredients
6 steps

Ingredients

  • 2 lb. fish fillets
  • salt and pepper
  • 1 c. sour cream
  • 1/2 c. chopped onions
  • 1/3 c. grated Parmesan cheese
  • paprika

Directions

  1. 1
    Cut fish into serving portions.
  2. 2
    Place in a single layer in well greased 12 x 8 x 2-inch baking dish.
  3. 3
    Sprinkle with salt and pepper.
  4. 4
    Combine sour cream, onions and Parmesan cheese.
  5. 5
    Spread mixture over fish.
  6. 6
    Bake in 350° oven for 30 to 35 minutes. Sprinkle with paprika.

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