Baked Fish
4 ingredients
4 steps
Ingredients
- 4 or 5 catfish fillets
- salt and pepper to taste
- juice of one lemon
- 2 Tbsp. margarine
Directions
-
1Place fillets in a lightly oiled baking dish; sprinkle with salt, pepper and lemon juice.
-
2Dot with margarine.
-
3Bake in a 350° oven for about 45 minutes until fish flakes.
-
4Serves 4 or 5.
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