Baked Fish Roll-Ups

Directions

1. 1
   Heat oven to 400°.
2. 2
   Melt 2 tablespoons margarine in small skillet.
3. 3
   Cook until crisp-tender.
4. 4
   Stir in bread crumbs, basil, salt and pepper.
5. 5
   Mix well.
6. 6
   Spread mixture on fish fillets; roll up.
7. 7
   Place seam side down in 8-inch baking dish.
8. 8
   Drizzle 1 tablespoon melted margarine over fish.
9. 9
   Sprinkle with paprika. Bake at 400° for 15 to 20 minutes or until fish flakes easily with fork.
10. 10
    Serve with tartar sauce or lemon wedges.
11. 11
    Makes 2 servings.