Baked Fruit
5 ingredients
3 steps
Ingredients
- 1 (21 oz.) can cherry pie filling
- 1 (20 oz.) can pineapple chunks
- 1 (6 oz.) pkg. dried apricots
- 1 (12 oz.) pkg. dried pitted prunes
- 2 (11 oz.) cans mandarin oranges
Directions
-
1Place in a large bowl to mix.
-
2Pour into a large casserole. Cover with foil and bake 1 hour at 350°.
-
3This is delicious any way it's served but especially good with baked ham.
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