Baked Haddock

3 ingredients
3 steps

Ingredients

  • 1 lb. haddock
  • 1 egg, beaten
  • crushed cracker crumbs

Directions

  1. 1
    Dip haddock in egg then roll both sides in the cracker crumbs.
  2. 2
    Place in a baking pan coated with cooking spray.
  3. 3
    Dot with butter and bake at 500 degrees for about 12 minutes.

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