Baked Ham

Directions

1. 1
   Wash ham well.
2. 2
   Place in large roasting pan.
3. 3
   Slice into skin of ham 1 inch apart, turning ham once.
4. 4
   Salt and pepper well.
5. 5
   Pat on 1 cup brown sugar and spices.
6. 6
   With toothpicks, put cherries and pineapple decoratively.
7. 7
   Add more crushed cloves to top. Partially cover ham 1/2 time.
8. 8
   Bake at 325° to 350° for 30 to 35 minutes per pound.
9. 9
   Slice and serve.