Baked Ham Roll-Ups

Directions

1. 1
   Combine ham, celery and mayonnaise in bowl.
2. 2
   Mix well.
3. 3
   Brush 1 side bread slices with butter.
4. 4
   Spread with ham mixture.
5. 5
   Roll as for jelly roll.
6. 6
   Secure with toothpicks.
7. 7
   Arrange rolls on cookie sheets.
8. 8
   Brush with remaining butter.
9. 9
   Bake in 425° oven for 12 minutes.
10. 10
    Mix soup and milk in saucepan.
11. 11
    Heat.
12. 12
    Serve with roll-ups.