Baked Lasagna

6 ingredients
3 steps

Ingredients

  • 1 (32 oz.) jar or 2 (14 oz.) jars chunky garden style spaghetti sauce
  • 1 lb. ground beef, browned
  • 1/2 lb. lasagna noodles, uncooked
  • 1 (16 oz.) cottage cheese
  • 1 (8 oz.) carton plain yogurt
  • 2 (12 oz.) pkg. Mozzarella cheese, sliced

Directions

  1. 1
    Mix cottage cheese with yogurt.
  2. 2
    Spread 1 cup meat sauce (ground beef and sauce) in 9 x 13 x 2-inch pan.
  3. 3
    Layer one-third each noodles, cheese mixture, Mozzarella and repeat two times.

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