Baked Macaroni

8 ingredients
8 steps

Ingredients

  • 1 lb ground beef
  • 1 (1 lb) box elbow macaroni, cooked according to package directions
  • 1 (10 1/2 ounce) can tomato soup, undiluted
  • 1 (10 1/2 ounce) can vegetable soup, undiluted
  • 1 medium onion, chopped
  • salt and pepper
  • tossed green salad
  • 1 loaf crusty bread (your favorite)

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Place ground beef in a deep casserole dish.
  3. 3
    Add onions and cooked macaroni; mix well.
  4. 4
    Add tomato soup; mix.
  5. 5
    Add vegetable soup; mix well.
  6. 6
    Season to taste with the salt and pepper; mix well.
  7. 7
    Cook for about 45 minutes to an hour, until ground beef is cooked and the top of the casserole is nice and crispy.
  8. 8
    Serve with salad and crusty bread and you have a great meal for minimal time and money.

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