Baked Meat Pies

Directions

1. 1
   Brown ground beef with onions and pepper.
2. 2
   Drain fat.
3. 3
   Add salsa, tomato sauce, parsley, salt, pepper, cayenne and sweet basil.
4. 4
   Simmer and stir.
5. 5
   Remove from heat.
6. 6
   Cool.
7. 7
   Roll Pillsbury 1869 brand buttermilk refrigerator biscuits flat.
8. 8
   Fill each with spoonful of meat mixture.
9. 9
   Fold dough over.
10. 10
    Pinch and seal.
11. 11
    Brush a little water around edges before sealing.
12. 12
    Brush top with beaten egg.
13. 13
    Bake according to biscuit directions.