Baked Parmesan Fish

8 ingredients
5 steps

Ingredients

  • 1/3 c. grated Parmesan cheese
  • 2 Tbsp. all-purpose flour
  • 1/2 tsp. paprika
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 egg
  • 2 Tbsp. milk
  • 4 (4 oz.) catfish or orange roughy fillets

Directions

  1. 1
    In a shallow bowl, combine the cheese, flour, paprika, salt and pepper.
  2. 2
    I put mine in a Ziploc to mix.
  3. 3
    In a bowl, beat egg and milk.
  4. 4
    Dip fillets in egg mixture, then coat with cheese mixture. Arrange in a greased 13 x 9 x 2-inch baking dish.
  5. 5
    Bake, uncovered, at 350° for 25 to 30 minutes or until flaky.

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