Baked Pears

8 ingredients
4 steps

Ingredients

  • canned pear halves
  • butter
  • dark brown sugar
  • pear syrup
  • dry white wine
  • 1 c. heavy cream
  • 6 Tbsp. confectioners sugar
  • 1/3 c. dry sherry

Directions

  1. 1
    In shallow baking dish, buttered, arrange pear halves, cut sides up.
  2. 2
    Dot the pears with butter.
  3. 3
    Sprinkle them with dark brown sugar and pour in a mixture of half the pear syrup and an equal amount of wine.
  4. 4
    Bake the pears in hot oven (400°) until they are light brown in color.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Nestle, dark truffles grand chocolate

E NOVA 4

Pear Nectar

Hero

E NOVA 3

Lindt williams, liquor chocolate with williams pear

Lindt, Polo Leathergoods

E NOVA 4

Solid Dark Chocolate

The Madelaine Chocolate Company

E NOVA 4

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Pear halves in heavy syrup

B NOVA 3

More Recipes to Try

Fresh Berry Tiramisu

9 ingredients

Chicken

5 ingredients

Gwen'S Hamburger Casserole

9 ingredients

Easy Rocky Road

5 ingredients

Strawberry Chiffon Pie

9 ingredients

Buttery Cookies

9 ingredients

Italian Beef Sandwiches

3 ingredients

Spanish Rice

6 ingredients

Artichoke Spinach Dip

8 ingredients

Taco Pie

6 ingredients

Southwestern Rice With Beef

6 ingredients

Zucchini Bread

11 ingredients