Baked Pecan Chicken
6 ingredients
6 steps
Ingredients
- 1- 1/2 cup Pecans, Finely Chopped
- 2 Tablespoons Parsley, Chopped
- 1- 1/2 teaspoon Salt
- 1/4 teaspoons Chili Powder
- 2 whole Egg Whites
- 4 whole Chicken Breasts, Skinned
Directions
-
1Preheat oven to 400 degrees F.
-
2In a large bowl combine pecans, parsley, salt, and chili powder.
-
3In another bowl add the egg whites.
-
4Place one chicken breast into the egg whites and coat each side.
-
5Then place in the pecan mixture, making sure its well coated on each side.
-
6Place all chicken breasts on a greased sheet and cook for 22-25 minutes.
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