Baked Penne

Name: Baked Penne
Ingredients: 2 chicken breasts, cooked; 8 ounces penne; 8 ounces pre-shredded mozzarella cheese; 14 cup capers; 2 (10 ounce) cans sliced mushrooms; 1 (24 ounce) jar spaghetti sauce

6 ingredients

8 steps

Ingredients

2 chicken breasts, cooked
8 ounces penne
8 ounces pre-shredded mozzarella cheese
14 cup capers
2 (10 ounce) cans sliced mushrooms
1 (24 ounce) jar spaghetti sauce

Directions

1

Cook the penne in salted water to your liking.
2

Cut the chicken into bite size pieces.
3

In a mixing bowl mix all the ingredients, but reserve some cheese for the top.
4

Note: put a little more spaghetti sauce in the dish than you like when you eat because some of the moisture will go away when cooking.
5

Put into baking dish or casserole pan and sprinkle reserved cheese on top.
6

Bake in 350 degree oven for 25-30 minutes or until bubbly.
7

Enjoy!
8

Note: You can mix everything together ahead of time, cover with seran wrap, and bake later.