Baked Pepper Shrimp

4 ingredients
5 steps

Ingredients

  • shrimp (leave shells on)
  • butter
  • black pepper
  • lemon juice (use fresh lemons)

Directions

  1. 1
    For each pound of shrimp, use 1/4 pound butter and 3 to 4 teaspoons pepper and juice of one lemon.
  2. 2
    Place shrimp one layer deep in glass baking dish.
  3. 3
    Evenly cover with pats of butter, pepper and lemon juice.
  4. 4
    Bake 25 minutes at 350°.
  5. 5
    Serve in baking dish, letting each person remove shrimp shells; messy but delicious!

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