Baked Pineapple

5 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter or margarine
  • 4 eggs
  • 1 (No. 2) can crushed pineapple
  • 6 or 7 slices white bread, cubed

Directions

  1. 1
    Cream together sugar and butter.
  2. 2
    Add eggs; beat well.
  3. 3
    Add crushed pineapple.
  4. 4
    Stir in cubed bread.
  5. 5
    Pour into a greased 1 1/2-quart casserole.
  6. 6
    Bake, uncovered, at 350° for 1 hour, or until lightly browned.
  7. 7
    A dash of cinnamon may be sprinkled over casserole before putting in oven.

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