Baked Pineapple

7 ingredients
5 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks (unsweetened)
  • 3 Tbsp. flour
  • 5 Tbsp. pineapple juice
  • 1/2 c. sugar
  • 1 c. grated Cheddar cheese
  • 1/2 tube Ritz cracker crumbs
  • 1/2 stick margarine, melted

Directions

  1. 1
    Drain pineapple, save juice.
  2. 2
    Put pineapple in baking dish. Combine flour, juice, sugar and cheese.
  3. 3
    Pour over pineapple. Combine cracker crumbs and margarine.
  4. 4
    Sprinkle over top.
  5. 5
    Bake at 350° for 20 to 30 minutes.

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