Baked Pinto Beans

8 ingredients
2 steps

Ingredients

  • 2 (15 oz.) cans pinto beans, rinsed and drained
  • 3/4 c. beer or water
  • 1/2 c. chopped onion
  • 1/2 c. chopped ham
  • 1/3 c. molasses
  • 1 (4 oz.) can diced chili peppers
  • 1/4 c. catsup
  • 1 tsp. chili powder

Directions

  1. 1
    In 1 1/2-quart casserole, mix all the ingredients.
  2. 2
    Bake at 350° for 1 1/2 hours, covered.

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