Baked Rotini

11 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 (28 oz.) can whole tomatoes, cut up and undrained
  • 1 (4 oz.) can undrained mushrooms
  • 1 tsp. salt
  • 1/2 tsp. basil leaves
  • 1/2 tsp. oregano leaves
  • 1/4 tsp. garlic powder
  • 1/4 tsp. crushed red pepper
  • 8 oz. rotini (uncooked)
  • 2 c. shredded Mozzarella cheese

Directions

  1. 1
    In medium skillet, combine beef and onion.
  2. 2
    Cook until beef is browned and onion tender.
  3. 3
    Drain.
  4. 4
    Stir in next 8 ingredients. Bring to a boil.
  5. 5
    Reduce heat and simmer 20 minutes.

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