Baked Spaghetti
7 ingredients
5 steps
Ingredients
- 1 small pkg. spaghetti noodles
- 2 lb. ground beef
- 2 medium cans Mexican style tomatoes
- 1 (32 oz.) bottle ketchup
- 1/4 c. brown sugar
- 1 onion
- salt and pepper to taste
Directions
-
1Brown ground beef and onion, drain.
-
2Cook spaghetti and drain. In a 9 x 12-inch pan mix all other ingredients.
-
3Add spaghetti and ground beef mixture.
-
4Mix well.
-
5Bake in 350° oven for 25 to 30 minutes.
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