Baked Squash

8 ingredients
6 steps

Ingredients

  • 5 or 6 squash
  • 1/2 stick butter or margarine
  • 1/2 chopped onion
  • 2 eggs, beaten
  • 1/2 c. milk
  • 8 or 10 saltines
  • grated cheese
  • 1 tsp. pepper

Directions

  1. 1
    Slice squash. Put squash and onion in small amount of water and boil until tender.
  2. 2
    Mash and add butter, pepper, eggs, milk, 4 crushed saltines and grated cheese.
  3. 3
    Put in casserole dish, top with crushed crackers and more grated cheese.
  4. 4
    Bake at 400° for 30 minutes.
  5. 5
    Salt to taste.
  6. 6
    Serves eight.

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