BAKER'S Chocolate Spiders

4 ingredients
6 steps

Ingredients

  • 6 oz. Baker's Semi-Sweet Chocolate, chopped
  • 1 cup butterscotch chips
  • 2 cups chow mein noodles
  • 1 cup each miniature marshmallows and salted peanuts

Directions

  1. 1
    Mix chopped chocolate and butterscotch chips in large microwaveable bowl.
  2. 2
    Microwave on MEDIUM 3 to 4 minutes or until chocolate and butterscotch chips start to melt; stir until chocolate and butterscotch chips are completely melted and mixture is well blended.
  3. 3
    Add remaining ingredients; mix well.
  4. 4
    Drop tablespoonfuls of the noodle mixture onto wax paper-covered baking sheets.
  5. 5
    Refrigerate at least 30 minutes or until firm.
  6. 6
    Store in airtight container in refrigerator.

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