BAKER'S Chocolate Spiders
4 ingredients
6 steps
Ingredients
- 6 oz. Baker's Semi-Sweet Chocolate, chopped
- 1 cup butterscotch chips
- 2 cups chow mein noodles
- 1 cup each miniature marshmallows and salted peanuts
Directions
-
1Mix chopped chocolate and butterscotch chips in large microwaveable bowl.
-
2Microwave on MEDIUM 3 to 4 minutes or until chocolate and butterscotch chips start to melt; stir until chocolate and butterscotch chips are completely melted and mixture is well blended.
-
3Add remaining ingredients; mix well.
-
4Drop tablespoonfuls of the noodle mixture onto wax paper-covered baking sheets.
-
5Refrigerate at least 30 minutes or until firm.
-
6Store in airtight container in refrigerator.
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