Bakery Baker's Cake Icing

7 ingredients
5 steps

Ingredients

  • 1 12 cups milk
  • 2 tablespoons cornstarch
  • 12 cup vegetable shortening
  • 12 cup butter, softened
  • 1 cup granulated sugar
  • 1 dash salt
  • 1 teaspoon vanilla extract, ..sometimes I use almond

Directions

  1. 1
    In a saucepan, combine the milk and cornstarch.
  2. 2
    Cook until thick, and set aside to cool In a bowl, cream the shortening, butter and sugar with an electric mixer for about 10 minutes.
  3. 3
    Add the creamed mixture to the milk mixture.
  4. 4
    Add the salt and vanilla.Beat together with the mixer until creamy like whipped cream.
  5. 5
    This take a little longer to make, but it is great.

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