Bakery Cake Icing

5 ingredients
5 steps

Ingredients

  • 3 1/2 c. confectioners sugar
  • 1/2 c. vegetable shortening or butter
  • 2 egg whites, beaten stiff
  • 1/4 tsp. salt
  • 1 tsp. flavoring

Directions

  1. 1
    Cream half of the sugar with shortening.
  2. 2
    Add egg whites, mixing well.
  3. 3
    Add sugar and flavoring.
  4. 4
    Beat until smooth.
  5. 5
    Store in covered container in refrigerator.

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