Baking Powder Biscuits

7 ingredients
8 steps

Ingredients

  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons sugar
  • 1/2 cup shortening
  • 1 egg
  • 2/3 cup buttermilk

Directions

  1. 1
    In a large bowl, combine the flour, baking powder, and salt and sugar.
  2. 2
    Cut in shortening until mixture resembles coarse crumbs.
  3. 3
    Beat egg and milk; stir into dry ingredients just until moistened.
  4. 4
    Turn onto a lightly floured surface; roll to 1/2-in. thickness.
  5. 5
    Cut with a 2-1/2-in. floured biscuit cutter. Place 1 inch apart on an ungreased baking sheet.
  6. 6
    Bake at 450 for 10-12 minutes or until golden brown.
  7. 7
    Serve warm.
  8. 8
    Yield: 10 biscuits.

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