Baking Powder Biscuits

Directions

1. 1
   Sift flour.
2. 2
   Measure and sift with baking powder and salt. Cut in shortening.
3. 3
   Add milk to form a soft dough.
4. 4
   Knead lightly on floured board for a few seconds.
5. 5
   Roll out 1/4-inch thick. Fold over so dough is 1/2-inch thick.
6. 6
   Cut with a biscuit cutter. Place on a greased baking sheet.
7. 7
   Bake about 12 minutes at 450°.