Baking Powder Meatballs
9 ingredients
6 steps
Ingredients
- 1 lb ground beef
- 2/3 cup milk
- 4 slices bread, cubed
- 1 tablespoon onion, chopped
- salt
- pepper
- 2 teaspoons baking powder
- oil, for browning
- 2 (10 3/4 ounce) cans cream of mushroom soup
Directions
-
1Beat bread together with milk.
-
2Add meat, onion, salt, pepper, any other desired seasonings, and baking powder.
-
3Mix well.
-
4Form into balls and brown in a small amount of oil.
-
5Place in casserole dish and pour undiluted soup over the meatballs.
-
6Cover and bake for 45 minutes at 350°F.
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