Balsamic Brussel Sprouts
8 ingredients
1 steps
Ingredients
- 1 1/2 pounds Brussels sprouts, trimmed
- 2 tablespoons olive oil
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1/4 cup balsamic vinegar
- 2 tablespoons butter
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Directions
-
1{"0":"Heat olive oil in a skillet over medium heat; cook and stir onion and garlic in the hot oil until onion is just tender, 5 to 10 minutes.","2":"Add halved Brussels sprouts; cook and stir until sprouts are tender, 8 to 10 minutes.","4":"Mix balsamic vinegar, butter, salt, black pepper, ainto Brussels sprouts mixture; toss to coat","6":"Broil for 10 minutes, flip broil for 5 minutes."}
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