Banana Bread

7 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 c. bananas, mashed
  • 1/4 c. sweet milk
  • 2 c. self-rising flour
  • 1/2 c. nuts

Directions

  1. 1
    Cream shortening and sugar; add eggs and beat thoroughly.
  2. 2
    Add bananas and continue beating.
  3. 3
    Add milk, beat then add flour.
  4. 4
    Beat and fold in nuts.
  5. 5
    Bake in 325° oven in a greased and floured loaf pan for 45 minutes.
  6. 6
    This recipe is so good that you will want to double it and perhaps divide into about 3 mini-loaves to share with others.
  7. 7
    It still takes from 35 to 45 minutes to bake small loaves, depending upon your oven.

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