Banana Bread
7 ingredients
8 steps
Ingredients
- 1 1/2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 c. mashed ripe bananas
- 1 c. sugar
- 1 egg
- 1/4 c. butter or margarine, melted and cooled
Directions
-
1In large bowl, mix flour, salt and soda.
-
2In
-
3a second bowl, combine bananas and sugar; stir well.
-
4Add egg and butter; stir to blend.
-
5Pour liquid ingredients into dry ingredients.
-
6Mix until just moistened.
-
7Pour batter into greased 8 x 4-inch loaf pan. Bake at 325° for 55 to 60 minutes.
-
8Let cool in pan for 10 minutes, then turn onto rack.
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