Banana Bread
8 ingredients
5 steps
Ingredients
- 1 3/4 c. flour
- 2/3 c. sugar
- 1 tsp. double acting baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 1/2 c. shortening
- 1 c. mashed bananas (about 2 very ripe medium bananas)
- 2 eggs, slightly beaten
Directions
-
1Preheat oven to 350°.
-
2Grease and flour 9x5 inch loaf pan. In a large bowl and using a fork, mix the first 5 ingredients. Using a pastry blender, put in the shortening until mixture resembles coarse crumbs.
-
3Using a fork, stir in bananas and eggs until blended.
-
4Spread batter in a pan and bake for 55 mins. - 1 hr., or until toothpick inserted in center comes out clean.
-
5Let cool before cutting.
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