Banana Bread

Directions

1. 1
   Cream margarine and sugar in bowl until light and fluffy.
2. 2
   Add eggs; mix well.
3. 3
   Sift flour, soda and salt into margarine mixture; mix until well blended.
4. 4
   Stir in bananas and walnuts.
5. 5
   Spoon into greased 5 x 9-inch loaf pan.
6. 6
   Bake at 350° for 25 to 30 minutes or until loaf tests done.
7. 7
   Cool in pan for 10 minutes.
8. 8
   Remove to wire rack to cool completely.
9. 9
   Yield:
10. 10
    12 servings.