Banana Bread

Directions

1. 1
   Cream butter and sugar together.
2. 2
   Beat eggs and add to butter and sugar mixture.
3. 3
   Sift all dry ingredients together.
4. 4
   Add wet ingredients to dry ingredients, slowly mixing all the while.
5. 5
   Add nuts.
6. 6
   Mash bananas together and add last.
7. 7
   Bake in an 8 x 13-inch loaf pan at 350° for 1 hour.
8. 8
   Let cool and slice.
9. 9
   Serve as is or with fresh bananas or berries as topping.