Banana Cake

12 ingredients
8 steps

Ingredients

  • 1 1/4 c. sugar
  • 1/2 c. (1 stick) butter
  • 1/2 tsp. nutmeg
  • 2 eggs
  • 1 c. mashed ripe bananas
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. buttermilk
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream together sugar, butter and nutmeg until fluffy.
  2. 2
    Add eggs, one at a time, beating well after each addition.
  3. 3
    Stir in bananas and vanilla.
  4. 4
    Combine flour, baking powder, soda and salt; beat into creamed mixture, alternating with buttermilk.
  5. 5
    Stir in nuts.
  6. 6
    Bake in a 13 x 9-inch pan.
  7. 7
    Bake at 350° for 30 to 35 minutes, or until toothpick comes out clean.
  8. 8
    Cool and frost with Cream Cheese Frosting.

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