Banana Cake

11 ingredients
8 steps

Ingredients

  • 2 c. flour, sifted
  • 1 1/2 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • 3 eggs
  • 1/2 c. buttermilk
  • 1 c. bananas, mashed
  • 1/2 c. pecans

Directions

  1. 1
    Combine dry ingredients (flour, baking powder, soda and salt) in a small bowl.
  2. 2
    In a large bowl, cream the shortening and sugar. Add vanilla.
  3. 3
    Add eggs, one at a time.
  4. 4
    Mix flour into creamed mixture alternately with the buttermilk.
  5. 5
    Stir in the bananas and pecans.
  6. 6
    Pour into a well-greased and floured pan (13 x 9-inch rectangle pan or two 8-inch round layers).
  7. 7
    Bake at 350° for 25 to 30 minutes.
  8. 8
    Suggest cream cheese icing.

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